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Overview of legal international caviar trade, 1998-2003 Overview of legal international caviar trade, 1998-2003
Four years ago Azerbaijan, Kazakhstan and Russia agreed to restrict further export of commercial fish products. All three countries, as well as Iran, are party to the UN Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES).
29 Nov 2007 - by Philippe Rekacewicz, UNEP/GRID-Arendal
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Fish catch and production Fish catch and production
Fishing activities have various negative impacts on marine ecosystems. The greatest cause for concern is the rapid depletion of fish population due to extensive commercial fishing. In 2002 72% of the world’s marine fish stocks were being harvested faster than they can reproduce. Bycatch – the harvest of fish or shellfish other than the species for which the fishing gear was set – accounts for a quarter of the total catch (27m tonnes in 2003) an...
01 Feb 2006 - by Stéphane Kluser
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Nile Delta: Potential Impact of Sea Level Rise Nile Delta: Potential Impact of Sea Level Rise
The potential impacts of sea level rise on the Nile Delta are expected to include a decline in water quality that would affect freshwater fish, the flooding of agricultural land and damage to infrastructure. This graphic shows the Nile Delta region as it is today (2002), the area as it would appear with a 0.5 m sea level rise, and the area as it would appear with a 1.0 m sea level rise.
12 Feb 2006 - by Otto Simonett, UNEP/GRID-Arendal
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Export of fisheries products in Africa Export of fisheries products in Africa
For some African countries, particularly in West-Africa and to lesser extent also countries along the Indian Ocean, fisheries contribute significantly to exports. Remarkable is also that the fish sector is important for a landlocked country like Uganda bordering Victoria Lake.
02 Nov 2006 - by Hugo Ahlenius, UNEP/GRID-Arendal
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Barents Sea vulnerability index Barents Sea vulnerability index
Areas that are vulnerable to pollution from oil and chemical spills where identified using a multiple index in a geographical analysis. Factors, including shoreline sensitivity, corals, benthic conditions, sea birds, marine mammals, fish and fisheries and other sea resources where taken into account and weighed for their importance.
06 Dec 2006 - by Hugo Ahlenius, UNEP/GRID-Arendal
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Variations in snow depth and ice cover, alpine lake at Hardangervidda plateau, Norway Variations in snow depth and ice cover, alpine lake at Hardangervidda plateau, Norway
Climate warming means that lowland lakes typically are experiencing longer ice-free periods, promoting greater biological productivity. However, despite this warming trend, biological productivity may be reduced, at least temporarily, in alpine areas with increased winter precipitation. During years with high winter precipitation in alpine areas of western Norway, in spite of higher temperatures, fish growth and recruitment were lower than in low...
01 Jun 2007 - by Hugo Ahlenius, UNEP/GRID-Arendal
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Hydropower potential (theoretical possitibility for electricity generation) Hydropower potential (theoretical possitibility for electricity generation)
Hydropower, generating electricity through turbines, represents a clean and renewable energy source, but not without problems. Dams and reservoirs disrupt the natural flow, and may increase siltation and evaporation, in addition to severe impacts for wildlife, for instance migrating fish. The gross theoretical capability, presented in this map, represents a calculation based on the topography and precipitation in the countries, and is the amount ...
20 Jul 2007 - by Hugo Ahlenius, UNEP/GRID-Arendal
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Trend in mean depth of catch since 1950 Trend in mean depth of catch since 1950
Fisheries catches increasingly originate from deep areas. Over the years due to depletion in fish stocks the fishing industry has resorted to fishing at greater depths and increasing the damage to fish stocks and the ocean floor.
30 Nov 2007 - by Philippe Rekacewicz, Emmanuelle Bournay, UNEP/GRID-Arendal
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Marine, coastal, and island systems Marine, coastal, and island systems
Marine systems are the world’s oceans. For mapping purposes, the map shows ocean areas where the depth is greater than 50 meters. Global fishery catches from marine systems peaked in the late 1980s and are now declining despite increasing fishing effort.
30 Nov 2007 - by Philippe Rekacewicz, Emmanuelle Bournay, UNEP/GRID-Arendal
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Collapse of Atlantic cod stocks off the East Coast of Newfoundland in 1992 Collapse of Atlantic cod stocks off the East Coast of Newfoundland in 1992
From the late 1950s, offshore bottom trawlers began exploiting the deeper part of the stock, leading to a large catch increase and a strong decline in the underlying biomass. Internationally agreed quotas in the early 1970s and, following the declaration by Canada of an Exclusive Fishing Zone in 1977, national quota systems ultimately failed to arrest and reverse the decline.
30 Nov 2007 - by Philippe Rekacewicz, Emmanuelle Bournay, UNEP/GRID-Arendal
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Estimated global marine fish catch, 1950 -2001 Estimated global marine fish catch, 1950 -2001
Fishing production dramatically increase through the century peaking in late 1980s. At this time there were major declines in several fish populations in different areas of the world. The catch reported by governments is in some cases adjusted to correct for likely errors in data.
30 Nov 2007 - by Philippe Rekacewicz, Emmanuelle Bournay, UNEP/GRID-Arendal
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Decline in trophic level of fisheries catch since 1950 Decline in trophic level of fisheries catch since 1950
A trophic level of an organism is its position in a food chain. Levels are numbered according to how far particular organisms are along the chain from the primary producers, to herbivores, to predators, to carnivores or top carnivores.
30 Nov 2007 - by Philippe Rekacewicz, Emmanuelle Bournay, UNEP/GRID-Arendal
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Protected areas, priority conservation areas and wildlife corridors in the Caucausus Protected areas, priority conservation areas and wildlife corridors in the Caucausus
This map shows protected areas, priority conservation areas and wildlife corridors identified in 'Eco-regional Conservation Plan for the Caucasus'. Priority conservation areas were agreed where there is important concentration of plants, mammals, birds, amphibians, reptiles and fishes. Delineation of corridors were agreed where large mammals, birds, fish, and other animals need corridors for migration, dispersal and to maintain their population. ...
29 Jan 2008 - by WWF-Caucasus
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Northern Sea Route and the Northwest Passage compared with currently used shipping routes Northern Sea Route and the Northwest Passage compared with currently used shipping routes
Climate models project that summer sea ice in the Arctic Basin will retreat further and further away from most Arctic landmasses, opening new shipping routes and extending the navigation season in the Northern Sea Route by between two and four months. Previously frozen areas in the Arctic may therefore become seasonally or permanently navigable, increasing the prospects for marine transport through the Arctic and providing greater access to Arcti...
01 Oct 2007 - by Hugo Ahlenius, UNEP/GRID-Arendal
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Fisheries in the Southern Ocean Fisheries in the Southern Ocean
Fisheries, together with tourism, represents a major economic activity around Antarctica. In the old days whales were hunted for oil - these days fish and krill are captured for fish meal and human consumption. The areas in the Southern Atlantic are vastly more productive, and this is where most of the fish is caught. The top fishing vessels hail from Japan, Ukraine and Poland. Worth mentioning is that these figures are still small compared to th...
31 Jul 2008 - by Hugo Ahlenius, UNEP/GRID-Arendal
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World capture fisheries and aquaculture production World capture fisheries and aquaculture production
Current projections for aquaculture suggest that previous growth is unlikely to be sustained in the future as a result of limits to the availability of wild marine fish for aquaculture feed (FAO, 2008). Small pelagic fish make up 37% of the total marine capture fisheries landings. Of this, 90% (or 27% of total landings) are processed into fishmeal and fish oil with the remaining 10% used directly for animal feed (Alder et al., 2008).
02 Feb 2009 - by Hugo Ahlenius, UNEP/GRID-Arendal
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Trends in mean depth of fish catches Trends in mean depth of fish catches
Food losses in the field (between planting and harvesting) could be as high as 20–40% of the potential harvest in developing countries due to pests and pathogens (Kader, 2005). Postharvest losses vary greatly among commodities and production areas and seasons. In the United States, the losses of fresh fruits and vegetables have been estimated to range from 2% to 23%, depending on the commodity, with an overall average of about 12% losses b...
02 Feb 2009 - by Hugo Ahlenius, UNEP/GRID-Arendal
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Arctic sea ice food web - schematic illustration Arctic sea ice food web - schematic illustration
Sea ice represents a unique ecosystem in the Arctic, providing habitat to specialized iceassociated species that include microorganisms, fish, birds, and marine mammals. Individual species use sea ice in different ways depending on their biological needs. Ice algae form the base of the food web. Some algae stay attached to the bottom of the ice, some fall into the water column, and some fall to the bottom of the sea, and so provide food for speci...
17 Mar 2010 - by Hugo Ahlenius, GRID-Arendal & CAFF
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Wild food harvests in Alaska by area, 1990s Wild food harvests in Alaska by area, 1990s
The harvest of natural resources is a key feature of traditional lifestyles and economies throughout the Arctic, and a continuing reliance on it as a mainstay of indigenous existence in the north is evident. In Alaska, wild food harvests vary considerably by geographic area. The total harvest has been estimated at about 43.7 million pounds (approximately 19.8 million kg) of wild resources, an average of about 375 pounds (170 kg) per capita. This ...
17 Mar 2010 - by Hugo Ahlenius, GRID-Arendal & CAFF
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Distribution and spawning areas of four fish species Distribution and spawning areas of four fish species
Distribution and spawning areas of arctic cod, polar cod, herring and capelin in the Barents Sea region. The Barents region is in the Arctic and covers the area of Western Russia and the northern areas of Finland, Sweden and Norway.
21 May 2010 - by Philippe Rekacewicz, UNEP/GRID-Arendal
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