Home >> In Dead Water - Climate Change, Pollution, Over-harv ... >> Trends in fisheries and aquaculture production (2000-2005)
Trends in fisheries and aquaculture production (2000-2005)
File type Download Size Language
.jpg .jpg Download 58 kb -

Use constraints

Using this graphic and referring to it is encouraged, and please use it in presentations, web pages, newspapers, blogs and reports.

For any form of publication, please include the link to this page and give the cartographer/designer credit (in this case Hugo Ahlenius, UNEP/GRID-Arendal)

Fill in the form below to request permission

Name
Email
Purpose
Spam control + =
  Enter you Name, Email and the Purpose of use for the item.

Source(s)

FAO. 2007. The State of World Fisheries and Aquaculture 2006. Rome, Italy: FAO

 

 

Uploaded on Saturday 25 Feb 2012 by GRID-Arendal

Trends in fisheries and aquaculture production (2000-2005)

Year: 2008 Author: Hugo Ahlenius, UNEP/GRID-Arendal
Description:
The world's marine fisheries have stagnated or slightly declined in the last decade, offset only by increases in aquaculture production. A major reason why the decline has not become more evident is likely because of advances in fishing efficiency, shift to previously discarded or avoided fish, and the fact that the fishing fleet is increasingly fishing in deeper waters
Views: 74     Downloads: 25     Rating: 4
World fisheries hotspots, 2004
Distribution of coldwater and tropical coral reefs
shelfwater
Climate change and tropical coral reefs, scenarios for bleaching events
Acidification due to climate change - impacts for oceans and coral reefs
Human impact in the coastal zones
Coastal regions with observations of dense shelf water flushing
scenario