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For any form of publication, please include the link to this page and give the cartographer/designer credit (in this case Hugo Ahlenius, UNEP/GRID-Arendal)
Stern Review, 2008.
Uploaded on Tuesday 21 Feb 2012
Projected impacts of climate change
Hugo Ahlenius, UNEP/GRID-Arendal
Global climate change may impact food production across a
range of pathways (Figure 17): 1) By changing overall growing
conditions (general rainfall distribution, temperature regime
and carbon); 2) By inducing more extreme weather such as
floods, drought and storms; and 3) By increasing extent, type
and frequency of infestations, including that of invasive alien
species (dealt with in a separate section).