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Using this graphic and referring to it is encouraged, and please use it in presentations, web pages, newspapers, blogs and reports. For any form of publication, please include the link to this page and give the cartographer/designer credit (in this case Nieves Lopez Izquierdo)
Source(s)
M. Groom et al., Biofuels and Biodiversity: Principles for Creating Better Policies for Biofuel Production, Conservation Biology, 2008; CIA, The World Factbook, 2010.
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Uploaded on Monday 27 Feb 2012
by GRID-Arendal
Estimated feedstock efficiency and environmental impacts
Year:
2012
Author:
Nieves Lopez Izquierdo
Description:
The negative consequences of iLUC have been hotly
debated. Recent debate has focused increasingly
on a pragmatic approach to reducing the need for
land, thereby reducing risks from direct and indirect
changes in land use. These approaches include:
• Using degraded and/or underused land where
the risks of increased GHGs and the loss of
biodiversity would be substantially lower.
However, the process for identifying such land
areas needs to be thorough, addressing soil
recovery issues and scope for higher levels of
agrochemical and water input to increase yields.
• Using waste and residues, which requires a
solid definition of waste and an assessment of
competing uses, such as using organic residues
to rebuild soil fertility.
• Improving yields, particularly in regions where
crop and land productivity are considerably lower
and could still be improved without incurring
risks associated with intensive agriculture.
• Using an agricultural-systems approach, which
integrates both biomass production for various
end-uses and conservation measures. For
example, one approach could be IFES designed
to integrate, intensify and thus increase the
simultaneous production of food and energy.
Conservation agriculture is an approach for
‘resource-saving agricultural crop production
that strives to achieve acceptable profits
together with high and sustained production
levels while concurrently conserving the
environment’ (IFAD).
• Encouraging efficiency improvements in
agricultural production to maximise output per
unit of input.
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