Figure 2.24. Percent change in average
annual marine catch from 1981-83 to 1991-93.
- Source:
- FAO (1995a).
- Notes:
- Marine catch data refer
to marine and fresh-water fish killed, caught, trapped, collected,
bred, or cultivated for commercial, industrial, and subsistence use.
Crustaceans and molluscs are included. Base figures used to calculate
percentages are national fish catch totals averaged over a three-year
period.
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